Kabaj for Black Lamb, Ghost Rider Amber 2009

Kabaj for Black Lamb, Ghost Rider Amber 2009

Regular price $32.00 Sale

Tocai Fruliano, Rebula, and Malvazija

Goriska Brda, Slovenia

6 months skins maceration. 3 years in large old oak. No added sulfur. Vegan. 

Honey and umami notes. Earthy and savory with a very dark amber color.