{"product_id":"c-cassis-green-tomato","title":"C. Cassis, Green Tomato Aperitif 375ml","description":"\u003cp\u003eAperitif Liquor\u003c\/p\u003e\n\u003cp\u003eRhinebeck, New York, USA\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e20% ABV. At the end of summer 2024, we took a surplus of green tomatoes and macerated them with sugar and distillate, coaxing out the bright, herbal character of the fruit and its tendrils.After letting it do its thing, we strained off the liquid, blended it with a New York State rosé, and tucked it all into an ex-pommeau barrel to rest for over a year. Keep refrigerated after opening, lasts up to 1 year but best between 2-3 months.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eC. Cassis was founded in 2020 by Rachael Petach in the Hudson Valley. The products use blackcurrants sourced from neighboring Hudson Valley farmer Greg Quinn at CurrantC Farms. Rachael is a hospitality veteran who began crafting her own cordials in 2018 while pregnant and dissatisfied with the mocktail options available. Inspired by cassis she had discovered while WWOOFing in France, she started experimenting with blackcurrants and finding most American cassis too sweet or outdated, she set out to create her own. What started in a Brooklyn kitchen and spread through a circle of friends has since grown into a nationally recognized brand. Every step of the process, fermentation, blending, and bottling is still done by hand. Sustainability is central to the brand's identity. C. Cassis partners with regenerative farmers and land stewards in New York State, working to minimize waste and strengthen the connection between the land and the people who tend it. \u003c\/p\u003e","brand":"T. Edward Wines and Spirits","offers":[{"title":"Default Title","offer_id":68117110391036,"sku":null,"price":40.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/www.winetroy.com\/products\/c-cassis-green-tomato","provider":"Troy Wine Co.","version":"1.0","type":"link"}